Items where Subject is "S Agriculture > S Agriculture (General)"

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Number of items at this level: 13.


Harvey, C. (2015) Integrated pest management in temperate horticulture – seeing the wood for the trees. CAB Reviews, 10 (028). pp. 1-13. ISSN 1749-8848.

Hipkin, S. (2012) The coastal metropolitan corn trade in later seventeenth-century England. The Economic History Review, 65 (1). pp. 220-255. ISSN 1468-0289.


Kent, R. (2002) History and necessity: the evolution of soil conservation technology in a Jamaican farming system. The Geographical Journal, 168. pp. 48-56. ISSN 1475-4959.


Lieberman, S. and Gray, T. (2008) GMOs and the developing world: a precautionary interpretation of biotechnology. The British Journal of Politics & International Relations, 10 (3). pp. 395-411. ISSN 1369-1481.

Lieberman, S. and Gray, T. (2008) The World Trade Organization's report on the EU's moratorium on biotech products: the wisdom of the US challenge to the EU in the WTO. Global Environmental Politics, 8 (1). pp. 33-52. ISSN 1526-3800.

Lieberman, S. and Zito, A. (2012) Contested frames: comparing EU versus US GMO policy. In: Howlett, M. and Laycock, D., eds. Regulating Next Generation Agri-Food Biotechnologies. London: Routledge. pp. 95-110 ISBN 9780415693615


Nicholls, M., Oatham, M. and Swingland, I. (1995) Manipulation of vegetation communities on the Abu Dhabi rangelands. I. The effects of irrigation and release from longterm grazing. Biodiversity and Conservation, 4 (7). pp. 696-709. ISSN 0960-3115.

Nicholls, M., Oatham, M. and Swingland, I. (1995) Manipulation of vegetation communities on the Abu Dhabi rangelands. II. The effects of topsoiling and irrigation. Biodiversity and Conservation, 4 (7). pp. 710-718. ISSN 0960-3115.

Norman, C. (1994) Using GIS to target agri-environment policy. In: Worboys, M., ed. Innovations in GIS. Bristol, PA: Taylor and Francis. pp. 251-262 ISBN 0748401407


Potter, C., Cook, H. and Norman, C. (1993) The targeting of rural environmental schemes: an assessment of agri-environment schemes in the U.K. Journal of Environmental Planning and Management, 36 (2). pp. 199-216. ISSN 0964-0568.


Rintoul, N. L. J. (2016) Arbuscular mycorrhizal associations in plant nutrition and health. CAB Reviews, 11 (17). pp. 1-16. ISSN 1749-8848.


Sibbesson, E. (2019) Reclaiming the rotten: understanding food fermentation in the Neolithic and beyond. Environmental Archaeology. ISSN 1749-6314.

Simaan, J. (2018) Olive growing in Palestine: an everyday form of resistance. Ph.D. thesis, Canterbury Christ Church University.

This list was generated on Wed Aug 21 01:49:08 2019 UTC.


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Last edited: 29/06/2016 12:23:00