An overview of nutritional issues relating to the care of older people in hospital

Holmes, S., McLaren, S., Green, Sue and Bond, S. (1997) An overview of nutritional issues relating to the care of older people in hospital. In: Bond, S., ed. Eating matters: a resource for improving dietary care in hospitals. Newcastle, UK: Centre for Health Service Research. pp. 15-100 ISBN 9781870399777

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Item Type: Book Section
Subjects: R Medicine > RT Nursing
Divisions: pre Nov-2014 > Faculty of Health and Social Care > Nursing and Applied Clinical Studies
Depositing User: Users 9 not found.
Date Deposited: 16 May 2011 10:30
Last Modified: 11 Dec 2014 14:05
URI: https://create.canterbury.ac.uk/id/eprint/7291

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Last edited: 29/06/2016 12:23:00