The social organisation of food consumption: A comparison of middle class and working class households
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Calnan, M. and Cant, S. (1990) The social organisation of food consumption: A comparison of middle class and working class households. International Journal of Sociology and Social Policy, 10 (2). pp. 53-79. ISSN 0144-333X.
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Official URL: http://dx.doi.org/10.1108/eb013092
Item Type: | Article |
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Subjects: | H Social Sciences > HM Sociology |
Divisions: | pre Nov-2014 > Faculty of Social and Applied Sciences > Applied Social Sciences |
Depositing User: | Users 8 not found. |
Date Deposited: | 08 Apr 2011 10:37 |
Last Modified: | 11 Dec 2014 14:03 |
URI: | https://create.canterbury.ac.uk/id/eprint/6358 |
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