Patterns of food consumption in conflict affected households in Trincomalee, Sri Lanka

Kent, R. (2014) Patterns of food consumption in conflict affected households in Trincomalee, Sri Lanka. In: Collinson, P. and MacBeth, H., eds. Food in Zones of Conflict: Cross-disciplinary Perspectives. Berghahn Books. pp. 65-76 ISBN 9781782384038

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Item Type: Book Section
Subjects: G Geography. Anthropology. Recreation
Divisions: Faculty of Social and Applied Sciences > School of Human and Life Sciences
Related URLs:
Depositing User: Rebecca Kent
Date Deposited: 19 May 2015 13:40
Last Modified: 19 May 2015 13:40
URI: https://create.canterbury.ac.uk/id/eprint/13392

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Last edited: 29/06/2016 12:23:00